RICHARD, O. T. Assessment of Calcium Carbide and Natural Ripened Pawpaw (Carica Papaya) Fruits on Biochemical Parameters of Wistar Rats. International Journal of Medical Science and Clinical Research Studies , [S. l.], v. 2, n. 07, p. 654–658, 2022. DOI: 10.47191/ijmscrs/v2-i7-11. Disponível em: https://ijmscr.ijpbms.com/index.php/ijmscrs/article/view/248. Acesso em: 24 nov. 2024.